Winery GürbüzCinsault
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Cinsault of Winery Gürbüz in the region of Thrace often reveals types of flavors of non oak, oak or spices.
Details and technical informations about Winery Gürbüz's Cinsault.
Discover the grape variety: Posip
Structured, aromatic whites with a sustained golden colour, ample palate with preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, dried apricot and characteristic salty marine notes from coastal limestone terroirs. Also made by extended maceration. Star of the insular white wines of Korčula, one of Croatia's great autochthonous whites. Croatian autochthonous white variety grown almost exclusively on the island of Korčula, in Dalmatia.
Last vintages of this wine
The best vintages of Cinsault from Winery Gürbüz are 2019, 0
Informations about the Winery Gürbüz
The Winery Gürbüz is one of of the world's great estates. It offers 22 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
Eastern region shared between Turkey, Greece and Bulgaria, a fascinating native palette. On the Turkish side, Öküzgözü ("ox eye") is the signature red: deep ruby with signature notes of ripe cherry, raspberry, plum, spice and a floral touch, supple tannins and lively acidity. More tannic, structured Boğazkere, local Papazkarası. Fresh Narince whites (citrus, flowers, almond), lively Emir.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.
