Domaine GuinandPlaisir du Sud Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Plaisir du Sud Blanc from the Domaine Guinand
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plaisir du Sud Blanc of Domaine Guinand in the region of Languedoc-Roussillon is a .
Food and wine pairings with Plaisir du Sud Blanc
Pairings that work perfectly with Plaisir du Sud Blanc
Original food and wine pairings with Plaisir du Sud Blanc
The Plaisir du Sud Blanc of Domaine Guinand matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tuscan pastachute, mushroom, bacon and gruyere quiche or chicken wrap.
Details and technical informations about Domaine Guinand's Plaisir du Sud Blanc.
Discover the grape variety: Courbu blanc
Structured, aromatic dry and sweet whites with a pale golden robe, an ample palate and preserved acidity of signature yellow fruits (pear, peach, apricot), candied citrus, honey, white flowers (acacia) and spiced notes. Fine ageing and cellaring potential. Essential component of Jurançon AOC (dry and passerillage sweet), Pacherenc du Vic-Bilh AOC and Béarn AOC. Native French grape of Béarn, signature of Pyrenean whites.
Informations about the Domaine Guinand
The Domaine Guinand is one of of the world's great estates. It offers 19 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.
