Winery Gran ComensalWinemaker’s Selection Tempranillo - Merlot
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Winemaker’s Selection Tempranillo - Merlot from the Winery Gran Comensal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemaker’s Selection Tempranillo - Merlot of Winery Gran Comensal in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Winemaker’s Selection Tempranillo - Merlot
Pairings that work perfectly with Winemaker’s Selection Tempranillo - Merlot
Original food and wine pairings with Winemaker’s Selection Tempranillo - Merlot
The Winemaker’s Selection Tempranillo - Merlot of Winery Gran Comensal matches generally quite well with dishes of beef, pasta or veal such as recipes of pot roast, pasta with parmesan cream and ham or pasta with veal stock sauce.
Details and technical informations about Winery Gran Comensal's Winemaker’s Selection Tempranillo - Merlot.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Winemaker’s Selection Tempranillo - Merlot from Winery Gran Comensal are 2019, 2018, 2017
Informations about the Winery Gran Comensal
The Winery Gran Comensal is one of of the world's greatest estates. It offers 4 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.