Winery Graf Wolff MetternichDurbacher Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Durbacher Spätburgunder Trocken from the Winery Graf Wolff Metternich
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Durbacher Spätburgunder Trocken of Winery Graf Wolff Metternich in the region of Baden is a with a nice freshness.
Food and wine pairings with Durbacher Spätburgunder Trocken
Pairings that work perfectly with Durbacher Spätburgunder Trocken
Original food and wine pairings with Durbacher Spätburgunder Trocken
The Durbacher Spätburgunder Trocken of Winery Graf Wolff Metternich matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of bernard's potée, simple veal sauté or duck breast with apples.
Details and technical informations about Winery Graf Wolff Metternich's Durbacher Spätburgunder Trocken.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Durbacher Spätburgunder Trocken from Winery Graf Wolff Metternich are 0
Informations about the Winery Graf Wolff Metternich
The Winery Graf Wolff Metternich is one of of the world's greatest estates. It offers 30 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
