Winery Graf Wolff MetternichDurbacher Geheimrat Haeuser Grauer Burgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Durbacher Geheimrat Haeuser Grauer Burgunder Trocken from the Winery Graf Wolff Metternich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Durbacher Geheimrat Haeuser Grauer Burgunder Trocken of Winery Graf Wolff Metternich in the region of Baden is a .
Food and wine pairings with Durbacher Geheimrat Haeuser Grauer Burgunder Trocken
Pairings that work perfectly with Durbacher Geheimrat Haeuser Grauer Burgunder Trocken
Original food and wine pairings with Durbacher Geheimrat Haeuser Grauer Burgunder Trocken
The Durbacher Geheimrat Haeuser Grauer Burgunder Trocken of Winery Graf Wolff Metternich matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of new york hot dog, fish with madras curry and coconut milk or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Graf Wolff Metternich's Durbacher Geheimrat Haeuser Grauer Burgunder Trocken.
Discover the grape variety: Baco blanc
Lively, acidic dry whites with a pale golden robe, taut palate and characteristically high acidity, with simple aromas of white flowers, citrus and herbal notes. Mainly destined for distillation into brandies. Pillar of Armagnac AOC, defining the aromatic identity of Landes Armagnacs and representing a significant share of the vineyard. French white hybrid created in 1898 by François Baco (Folle Blanche × Noah).
Last vintages of this wine
The best vintages of Durbacher Geheimrat Haeuser Grauer Burgunder Trocken from Winery Graf Wolff Metternich are 0
Informations about the Winery Graf Wolff Metternich
The Winery Graf Wolff Metternich is one of of the world's greatest estates. It offers 30 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.
