The Winery Grabovac of Dalmatian Coast
The Winery Grabovac is one of the best wineries to follow in Dalmatian Coast.. It offers 24 wines for sale in of Dalmatian Coast to come and discover on site or to buy online.
Looking for the best Winery Grabovac wines in Dalmatian Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Grabovac wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Grabovac wines with technical and enological descriptions.
How Winery Grabovac wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Grabovac. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of citrus fruit, red fruit.
The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.
We currently count 166 estates and châteaux in the of Dalmatian Coast, producing 752 different wines in conventional, organic and biodynamic agriculture. The wines of Dalmatian Coast go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Grabovac wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of potjevleesch, barbecued mackerel papillotes or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Grabovac. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Grabovac wines pair with each other generally quite well with dishes such as recipes .
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How Winery Grabovac wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed beef rolls, tomatoes, zucchini, potatoes stuffed moroccan style with... or veal blanquette à l'ancienne.
On the nose the red wine of Winery Grabovac. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, non oak or spices.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Planning a wine route in the of Dalmatian Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Grabovac.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
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I’d like to say we took advantage of the lockdown and its related commotion to do a stock-take, explore new avenues, turn over intriguing stones, widen and deepen our drinking, taking careful notes as we went. Sadly, no. I won’t say we got stuck in a rut, but we did tend to stick with comfort wines – and “comfort”, in our case, means familiar. Regular readers of this quarterly column can probably guess the labels on the resulting empties. We have a wider range of comfort foods, I’m afraid, than ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
Stem of the leaf, connecting the leaf blade to the stem.