The Winery Bačić is one of the best wineries to follow in Dalmatian Coast.. It offers 9 wines for sale in of Dalmatian Coast to come and discover on site or to buy online.
Looking for the best Winery Bačić wines in Dalmatian Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bačić wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bačić wines with technical and enological descriptions.
How Winery Bačić wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of empanadas de carne (argentina), sauté of lamb with curry or coconut chicken and curry.
The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.
We currently count 166 estates and châteaux in the of Dalmatian Coast, producing 752 different wines in conventional, organic and biodynamic agriculture. The wines of Dalmatian Coast go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Bačić wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Bačić. often reveals types of flavors of citrus fruit, tree fruit or earth and sometimes also flavors of microbio, tropical fruit.
A very old grape variety grown in Croatia, on the island of Korcula in southern Dalmatia. It is said to be the result of a natural cross between two Croatian grape varieties, zlatarica blatska and bratkovina. It should not be confused with furmint, which has the synonym posip. Today, Posip can be found throughout Croatia and neighbouring countries... in France it is almost unknown, yet it seems interesting in the production of different/original white wines to discover.
How Winery Bačić wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Bačić. often reveals types of flavors of earth, tree fruit or red fruit.
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
Planning a wine route in the of Dalmatian Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bačić.
Croatian Dalmatia more precisely. It can also be found in Greece (Macedonia), Montenegro, Italy, Bulgaria and Romania. According to genetic analyses conducted by the California University of Davis (United States), it is the result of an intraspecific cross between zinfandel (called crljenak kastelanski or pribidag in Croatia) and dobricic, another Croatian grape variety that is now somewhat endangered. - Synonyms: pagadebit veliki, sarak, zelenak (for all the synonyms of the grape varieties, click here!).
That represents a 69% increase on the 5.5 million bottles sold in 2019, highlighting the exponential growth the industry has enjoyed in recent years. Brits account for 96% of the sales, but demand is increasing in export markets too. English and Welsh wines have proved particularly popular in Scandinavia, with exports to Norway rising by 85% year-on-year in 2021. In the UK, more than half of the sales are direct-to-consumer, either via the cellar door or a winery’s website. However, sales in sup ...
Being notably peated, the inaugural chapter emerged in 2020, followed by Chapter Two in 2021, finished in a first fill Port pipe and refill Bourbon cask. The concluding sixth chapter is reserved for release in 2025, coinciding with the 200th anniversary of the foundation of the Old Midleton site, which operated from 1825 to 1975. ‘When it’s gone, it’s gone, which is sad in some ways, breaking the link to the old distillery,’ said Kevin O’Gorman, the Master Distiller and head of maturation of the ...
The launch of the 2022 Collection takes the total number of Last Drop releases to 27 since the company was founded by drinks industry veterans Tom Jago and James Espey in 2008. Tom’s daughter Rebecca Jago is now the company’s MD. This year’s releases include The Last Drop’s first Japanese whisky: a blended malt that includes whisky from the fabled Hanyu distillery, taken from the beginning and end of its brief lifespan (1980-2000), as well as malts from other unidentified Japanese distilleries. ...
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
