The Winery Antičević Wine Cellars of Dalmatian Coast

Winery Antičević Wine Cellars
The winery offers 6 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Dalmatian Coast.
It is located in Dalmatian Coast

The Winery Antičević Wine Cellars is one of the best wineries to follow in Dalmatian Coast.. It offers 6 wines for sale in of Dalmatian Coast to come and discover on site or to buy online.

Top Winery Antičević Wine Cellars wines

Looking for the best Winery Antičević Wine Cellars wines in Dalmatian Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Antičević Wine Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Antičević Wine Cellars wines with technical and enological descriptions.

The top red wines of Winery Antičević Wine Cellars

Food and wine pairings with a red wine of Winery Antičević Wine Cellars

How Winery Antičević Wine Cellars wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of red wines of Winery Antičević Wine Cellars

On the nose the red wine of Winery Antičević Wine Cellars. often reveals types of flavors of oak, red fruit or dried fruit.

The best vintages in the red wines of Winery Antičević Wine Cellars

  • 2016With an average score of 3.90/5
  • 0With an average score of 3.82/5
  • 2015With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Antičević Wine Cellars.

  • Plavac Mali

Discovering the wine region of Dalmatian Coast

The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.

We currently count 166 estates and châteaux in the of Dalmatian Coast, producing 752 different wines in conventional, organic and biodynamic agriculture. The wines of Dalmatian Coast go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Antičević Wine Cellars

Food and wine pairings with a white wine of Winery Antičević Wine Cellars

How Winery Antičević Wine Cellars wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Antičević Wine Cellars

  • 0With an average score of 3.70/5

Discover the grape variety: Plavac mali

Croatian Dalmatia more precisely. It can also be found in Greece (Macedonia), Montenegro, Italy, Bulgaria and Romania. According to genetic analyses conducted by the California University of Davis (United States), it is the result of an intraspecific cross between zinfandel (called crljenak kastelanski or pribidag in Croatia) and dobricic, another Croatian grape variety that is now somewhat endangered. - Synonyms: pagadebit veliki, sarak, zelenak (for all the synonyms of the grape varieties, click here!).

Discover other wineries and winemakers neighboring the Winery Antičević Wine Cellars

Planning a wine route in the of Dalmatian Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Antičević Wine Cellars.

Discover the grape variety: Tourbat

The Tourbat grape variety is found particularly in Sardinia. It is probably of Catalan origin and is grown on an area of 25 hectares. It is also known by other names such as torbato, caninu or malvoise du Roussillon, and develops perfectly in hot, dry soil. It is noticeable for its drooping habit. Its lobed leaves have short teeth. The bunches, sometimes winged, are of medium size. They can weigh up to 347 gr. The berries, a little ellipsoid, are rather of a medium size. The flesh is juicy and covered with a rather thick skin, which takes on an amber-pink colour when they are ripe. A wine of medium acidity and high quality comes from this variety. When young, the wine gives off an aroma of ripe apples and when aged, it gives off a scent of honey and cooked fruits.

Discover other regions and appellation of Dalmatian Coast