
Winery GrabovacPošip Selekcija
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or rich fish (salmon, tuna etc).
Taste structure of the Pošip Selekcija from the Winery Grabovac
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pošip Selekcija of Winery Grabovac in the region of Dalmatian Coast is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pošip Selekcija of Winery Grabovac in the region of Dalmatian Coast often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Pošip Selekcija
Pairings that work perfectly with Pošip Selekcija
Original food and wine pairings with Pošip Selekcija
The Pošip Selekcija of Winery Grabovac matches generally quite well with dishes of shellfish, poultry or pasta such as recipes of cuttlefish a la plancha, traditional tunisian couscous or cannelloni of meat.
Details and technical informations about Winery Grabovac's Pošip Selekcija.
Discover the grape variety: Béclan
Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Pošip Selekcija from Winery Grabovac are 2019, 0
Informations about the Winery Grabovac
The Winery Grabovac is one of of the world's great estates. It offers 23 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.
The wine region of Dalmatian Coast
The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.














