
Winery GrabovacModro Jezero Selekcija
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).

Wine flavors and olphactive analysis
On the nose the Modro Jezero Selekcija of Winery Grabovac in the region of Dalmatian Coast often reveals types of flavors of black fruit.
Food and wine pairings with Modro Jezero Selekcija
Pairings that work perfectly with Modro Jezero Selekcija
Original food and wine pairings with Modro Jezero Selekcija
The Modro Jezero Selekcija of Winery Grabovac matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fresh sausage, sauté of lamb with curry or rack of lamb with herbs.
Details and technical informations about Winery Grabovac's Modro Jezero Selekcija.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Modro Jezero Selekcija from Winery Grabovac are 0, 2015
Informations about the Winery Grabovac
The Winery Grabovac is one of of the world's great estates. It offers 23 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.
The wine region of Dalmatian Coast
Croatia's Adriatic coast, native identity grapes in full revival. Signature Plavac Mali: powerful, sun-soaked reds with notes of candied blackberry, black plum, dried fig, garrigue, tobacco and spices, firm tannins and a warm palate — at its peak in Dingač and Postup (Pelješac). Also dense Babić. Ample, aromatic Pošip whites (pear, honey, fennel), lively Maraština, mineral Debit.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.














