
Winery Il ConteNero di Troia - Zinfandel Puglia Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Nero di Troia - Zinfandel Puglia Rosso from the Winery Il Conte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nero di Troia - Zinfandel Puglia Rosso of Winery Il Conte in the region of Puglia is a powerful.
Food and wine pairings with Nero di Troia - Zinfandel Puglia Rosso
Pairings that work perfectly with Nero di Troia - Zinfandel Puglia Rosso
Original food and wine pairings with Nero di Troia - Zinfandel Puglia Rosso
The Nero di Troia - Zinfandel Puglia Rosso of Winery Il Conte matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar with honey, macaroni and cheese gratin or sauté of lamb.
Details and technical informations about Winery Il Conte's Nero di Troia - Zinfandel Puglia Rosso.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Nero di Troia - Zinfandel Puglia Rosso from Winery Il Conte are 0
Informations about the Winery Il Conte
The Winery Il Conte is one of of the world's greatest estates. It offers 13 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.














