
Winery Il ConteChardonnay Puglia
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Chardonnay Puglia from the Winery Il Conte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Puglia of Winery Il Conte in the region of Puglia is a powerful.
Food and wine pairings with Chardonnay Puglia
Pairings that work perfectly with Chardonnay Puglia
Original food and wine pairings with Chardonnay Puglia
The Chardonnay Puglia of Winery Il Conte matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish rust from my grandmother in sète, quiche with bacon and gruyère cheese or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Il Conte's Chardonnay Puglia.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Puglia from Winery Il Conte are 0, 2012
Informations about the Winery Il Conte
The Winery Il Conte is one of of the world's greatest estates. It offers 13 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.














