Château La GordonneLa Cuvée des Jardins Côtes de Provence Rosé
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with La Cuvée des Jardins Côtes de Provence Rosé
Pairings that work perfectly with La Cuvée des Jardins Côtes de Provence Rosé
Original food and wine pairings with La Cuvée des Jardins Côtes de Provence Rosé
The La Cuvée des Jardins Côtes de Provence Rosé of Château La Gordonne matches generally quite well with dishes such as recipes .
Details and technical informations about Château La Gordonne's La Cuvée des Jardins Côtes de Provence Rosé.
Discover the grape variety: Panse précoce
Most certainly finding its first origins in southern Provence, registered in the Official Catalogue of table grape varieties list A1. According to genetic analyses published in Montpellier (Hérault), it is the result of a cross between the bicane and the pascal blanc. It should not be confused with the foster' white grown in Italy and wrongly called panse précoce. Finally, it can also be confused with the Panse de Provence, which has downy-pubescent leaves and ripens in the second half of the year.
Informations about the Château La Gordonne
The Château La Gordonne is one of of the world's great estates. It offers 17 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
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The word of the wine: Slight
Supple and easy to drink wine.