
Winery Gitton Père & FilsBonnes Anguilles Pouilly-Fumé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Bonnes Anguilles Pouilly-Fumé from the Winery Gitton Père & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bonnes Anguilles Pouilly-Fumé of Winery Gitton Père & Fils in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Bonnes Anguilles Pouilly-Fumé
Pairings that work perfectly with Bonnes Anguilles Pouilly-Fumé
Original food and wine pairings with Bonnes Anguilles Pouilly-Fumé
The Bonnes Anguilles Pouilly-Fumé of Winery Gitton Père & Fils matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of banh mi sandwich, shrimp, coconut and ginger soup or lamb curry indian style.
Details and technical informations about Winery Gitton Père & Fils's Bonnes Anguilles Pouilly-Fumé.
Discover the grape variety: Morava
Aromatic and fresh whites for early drinking, pale golden colour, light mouth with preserved acidity, with signature aromas of white flowers, white-fleshed fruits (pear, apple) and light muscat notes. Productive and disease-resistant. Found mainly in the Czech Republic (Moravia) and Slovakia. Czech and Moravian white cross variety.
Last vintages of this wine
The best vintages of Bonnes Anguilles Pouilly-Fumé from Winery Gitton Père & Fils are 2014
Informations about the Winery Gitton Père & Fils
The Winery Gitton Père & Fils is one of of the world's great estates. It offers 58 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
Great Loire appellation of the Centre-Loire facing Sancerre: signature Sauvignon Blanc as exclusive king white — lively and expressive with notes of citrus (grapefruit, lemon), white peach, passion fruit, blackcurrant bud, white flowers and the signature gunflint/smoky character of the eponymous flint, taut acidity and a long mineral finish. More complex and mineral than Sancerre. AOC (1937), ~1,300 ha across 7 communes (Nievre), flint, Kimmeridgian limestones.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.













