
Winery Ginesa ReservasCastillo Savinon Syrah
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Castillo Savinon Syrah from the Winery Ginesa Reservas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castillo Savinon Syrah of Winery Ginesa Reservas in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Castillo Savinon Syrah
Pairings that work perfectly with Castillo Savinon Syrah
Original food and wine pairings with Castillo Savinon Syrah
The Castillo Savinon Syrah of Winery Ginesa Reservas matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of german recipe for marinated meat: sauerbraten, leg of lamb with baked potatoes or rabbit italian style.
Details and technical informations about Winery Ginesa Reservas's Castillo Savinon Syrah.
Discover the grape variety: Bobal
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
Last vintages of this wine
The best vintages of Castillo Savinon Syrah from Winery Ginesa Reservas are 0, 2017
Informations about the Winery Ginesa Reservas
The Winery Ginesa Reservas is one of of the world's greatest estates. It offers 35 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.














