
Winery Gianluca OrsiniAldemà Cerasuolo d'Abruzzo
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Aldemà Cerasuolo d'Abruzzo
Pairings that work perfectly with Aldemà Cerasuolo d'Abruzzo
Original food and wine pairings with Aldemà Cerasuolo d'Abruzzo
The Aldemà Cerasuolo d'Abruzzo of Winery Gianluca Orsini matches generally quite well with dishes of lamb, veal or pork such as recipes of royal couscous (lamb, chicken, merguez), sliced endives with ham or north welsch.
Details and technical informations about Winery Gianluca Orsini's Aldemà Cerasuolo d'Abruzzo.
Discover the grape variety: Camaralet de Lasseube
The camaralet of Lasseube has its origins in the Pyrenees, in Bearn. It can be called gentil aromatique, petit camarau or moustardet. Its bunches are of medium size but its berries are small. The berries turn golden yellow when they reach maturity. This grape variety has two approved clones since 1998: 1023 and 1024. It occupies a little less than one hectare in France and is often vinified with other grape varieties such as lauzet and gros manseng. Camaralet de Lasseube is matured about twenty days after Chasselas. Its more or less compact and winged bunches are not affected by grey rot until after maturity. Its female flowers often expose this grape variety to significant risks of coulure, which makes it possible to obtain an alcoholic wine that is full-bodied but fine. Depending on the type, the aromas of the camaralet de Lasseube may recall fennel, pepper or cinnamon.
Last vintages of this wine
The best vintages of Aldemà Cerasuolo d'Abruzzo from Winery Gianluca Orsini are 2011, 0
Informations about the Winery Gianluca Orsini
The Winery Gianluca Orsini is one of of the world's greatest estates. It offers 12 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
The wine region of Cerasuolo d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Emidio Pepe produce mainly wines pink, red and white. The most planted grape varieties in the region of Cerasuolo d'Abruzzo are Sangiovese, Pecorino and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Cerasuolo d'Abruzzo often reveals types of flavors of red fruit, vegetal or floral and sometimes also flavors of spices, dried fruit or black fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.














