Winery Giaconda - McClay Rd Nebbiolo

Winery GiacondaMcClay Rd Nebbiolo

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The McClay Rd Nebbiolo of Winery Giaconda is a red wine from the region of Beechworth of Victoria.
This wine generally goes well with beef, veal or lamb.
The McClay Rd Nebbiolo of the Winery Giaconda is in the top 90 of wines of Beechworth.

Details and technical informations about Winery Giaconda's McClay Rd Nebbiolo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.

Last vintages of this wine

McClay Rd Nebbiolo - 2012
In the top 90 of of Beechworth wines
Average rating: 4.111110
McClay Rd Nebbiolo - 0
In the top 90 of of Beechworth wines
Average rating: 4.111110

The best vintages of McClay Rd Nebbiolo from Winery Giaconda are 2012, 0

Informations about the Winery Giaconda

The winery offers 20 different wines.
Its wines get an average rating of 4.3.
It is in the top 20 of the best estates in the region
It is located in Beechworth in the region of Victoria

The Winery Giaconda is one of of the world's great estates. It offers 20 wines for sale in the of Beechworth to come and discover on site or to buy online.

Top wine Victoria
In the top 25000 of of Australia wines
In the top 95 of of Beechworth wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Beechworth

Small cool-climate GI in the foothills of the Victorian Alps (NE of Melbourne): signature Chardonnay as white king (~24%) — signature premium with notes of citrus, apple, minerality and balanced acidity, elegance comparable to top Burgundies, signature wild yeasts. Flagship Shiraz as red king (~10%) — concentrated with signature notes of black fruits, pepper, spices, often labeled Syrah in fresh Rhône tribute. GI, signature granite soils, altitude, sustainable.


The wine region of Victoria

Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).

The word of the wine: Legs

Synonymous with tears.

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