
Winery GiacomettiCru des Agriates Patrimonio Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with lean fish, veal or game (deer, venison).
The Cru des Agriates Patrimonio Rouge of the Winery Giacometti is in the top 30 of wines of Patrimonio.
Taste structure of the Cru des Agriates Patrimonio Rouge from the Winery Giacometti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cru des Agriates Patrimonio Rouge of Winery Giacometti in the region of Corsica is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cru des Agriates Patrimonio Rouge of Winery Giacometti in the region of Corsica often reveals types of flavors of cherry, earthy or red fruit and sometimes also flavors of tobacco, strawberries or plum.
Food and wine pairings with Cru des Agriates Patrimonio Rouge
Pairings that work perfectly with Cru des Agriates Patrimonio Rouge
Original food and wine pairings with Cru des Agriates Patrimonio Rouge
The Cru des Agriates Patrimonio Rouge of Winery Giacometti matches generally quite well with dishes of veal, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of rabbit with hunter's sauce, provençal tart with rabbit or cod and potato gratin.
Details and technical informations about Winery Giacometti's Cru des Agriates Patrimonio Rouge.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cru des Agriates Patrimonio Rouge from Winery Giacometti are 2021, 2019, 2016, 2020 and 2017.
Informations about the Winery Giacometti
The Winery Giacometti is one of of the world's greatest estates. It offers 12 wines for sale in the of Patrimonio to come and discover on site or to buy online.
The wine region of Patrimonio
Patrimonio is an appellation for white, red and rosé wines from the southern tip of the Cap Corse peninsula in Corsica, an island in the Mediterranean Sea between France and Italy. The communes involved are Barbaggio, Farinole, Oletta, Poggio-d'Oletta, Saint-Florent, Santo-Pietro-di-Tenda and Patrimonio itself. The soils of the valleys and hillsides of this region are distinct from the rest of the island in that they are largely composed of calcareous clay and limestone. The majority of Patrimonio's vineyards are located on the coast of the Gulf of St.
The wine region of Corsica
Corsica is an island in the Mediterranean Sea, located between the southeast coast of Provence and the west coast of Tuscany. Although it is closer to Italy, Corsica has been under French rule since 1769 and is one of the 26 regions of France. The island's Italian origins are evident in its wines, which are mainly made from the classic Italian Grapes Vermentino and Sangiovese (known here as Rolle and Nielluccio respectively). Despite its remoteness, Corsican winemakers have amassed an impressive and diverse portfolio of grape varieties - there are very few places on earth where Pinot Noir, Tempranillo and Barbarossa grow side by side.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.













