
Winery GiacomettiCru des Agriates Patrimonio Rosé
This wine is a blend of 2 varietals which are the Nielluccio and the Sciacarello.
In the mouth this pink wine is a .
This wine generally goes well with vegetarian, lean fish or rich fish (salmon, tuna etc).
The Cru des Agriates Patrimonio Rosé of the Winery Giacometti is in the top 50 of wines of Patrimonio.

Taste structure of the Cru des Agriates Patrimonio Rosé from the Winery Giacometti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cru des Agriates Patrimonio Rosé of Winery Giacometti in the region of Corsica is a .
Wine flavors and olphactive analysis
Food and wine pairings with Cru des Agriates Patrimonio Rosé
Pairings that work perfectly with Cru des Agriates Patrimonio Rosé
Original food and wine pairings with Cru des Agriates Patrimonio Rosé
The Cru des Agriates Patrimonio Rosé of Winery Giacometti matches generally quite well with dishes of shellfish, vegetarian or rich fish (salmon, tuna etc) such as recipes of cuttlefish armorican style (morgate), vegan leek and tofu quiche or tagliatelle with fresh salmon.
Details and technical informations about Winery Giacometti's Cru des Agriates Patrimonio Rosé.
Discover the grape variety: Nielluccio
Structured and elegant reds with a deep ruby colour, firm tannins and lively acidity, on aromas of cherry, plum, garrigue, Mediterranean herbs (myrtle, rosemary), spices and balsamic notes. Fine ageing potential. The absolute star of Patrimonio AOC on the clay-limestone marls of northern Corsica, a pillar of Ajaccio AOC and the island's reds. Genetically identical to Tuscan Sangiovese, brought to Corsica in the 18th century by the Genoese.
Last vintages of this wine
The best vintages of Cru des Agriates Patrimonio Rosé from Winery Giacometti are 2020, 0, 2021
Informations about the Winery Giacometti
The Winery Giacometti is one of of the world's greatest estates. It offers 12 wines for sale in the of Patrimonio to come and discover on site or to buy online.
The wine region of Patrimonio
First Corsican AOC around the Gulf of Saint-Florent at Cap Corse, clay-limestone soils (rare in Corsica), Mediterranean climate. Niellucciu signature red king (Sangiovese cousin, 90% min): deep and fresh with black cherry, blackberry, plum, garrigue, maquis herbs, leather and spices, firm tannins and sunny palate. Gourmet rosés (75% min Niellucciu): strawberry, citrus, garrigue. Vermentinu in white only authorized: full and saline (pear, flowers, almond).
The wine region of Corsica
Mediterranean island wine region with a triple native face, ~8,000 ha. Niellucciu signature (cousin of Sangiovese) dominates Patrimonio: structured reds with signature notes of black cherry, garrigue, maquis, spices and leather, firm tannins and sun-drenched mouth. Sciaccarellu (min. 60% in Ajaccio) lighter and peppery (strawberry, wild herbs).
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.














