Winery CesariRàjo Valpolicella Classico Superiore
Red wine
This wine is a blend of 2 varietals which are the Corvina and the Rondinella.
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Ràjo Valpolicella Classico Superiore
Pairings that work perfectly with Ràjo Valpolicella Classico Superiore
Original food and wine pairings with Ràjo Valpolicella Classico Superiore
The Ràjo Valpolicella Classico Superiore of Winery Cesari matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with mushrooms, pork filet mignon with foie gras and rosemary or simple veal sauté.
Details and technical informations about Winery Cesari's Ràjo Valpolicella Classico Superiore.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Ràjo Valpolicella Classico Superiore from Winery Cesari are 2017, 2016, 2018
Informations about the Winery Cesari
The Winery Cesari is one of of the world's great estates. It offers 78 wines for sale in the of Valpolicella Classico to come and discover on site or to buy online.
The wine region of Valpolicella Classico
The wine region of Valpolicella Classico is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Quintarelli Giuseppe or the Domaine Montecariano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Classico often reveals types of flavors of cherry, orange or black plum and sometimes also flavors of dried herbs, citrus fruit or tree fruit.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
