Winery Gérard Bertrand - Pic Saint Loup Réserve Art de Vivre

Winery Gérard BertrandPic Saint Loup Réserve Art de Vivre

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pic Saint Loup Réserve Art de Vivre of Winery Gérard Bertrand is a red wine from the region of Pic-Saint-Loup of Languedoc-Roussillon.
This wine is a blend of 3 varietals which are the Mourvèdre, the Syrah and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Pic Saint Loup Réserve Art de Vivre from the Winery Gérard Bertrand

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pic Saint Loup Réserve Art de Vivre of Winery Gérard Bertrand in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Pic Saint Loup Réserve Art de Vivre of Winery Gérard Bertrand in the region of Languedoc-Roussillon often reveals types of flavors of red fruit, black fruit.

Details and technical informations about Winery Gérard Bertrand's Pic Saint Loup Réserve Art de Vivre .

Winemaker
Gérard Bertrand
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Pic Saint Loup Réserve Art de Vivre - 2020
In the top 100 of of Pic-Saint-Loup wines
Average rating: 3.81110.50
Pic Saint Loup Réserve Art de Vivre - 2019
In the top 100 of of Pic-Saint-Loup wines
Average rating: 3.81110.50
Pic Saint Loup Réserve Art de Vivre - 2015
In the top 100 of of Pic-Saint-Loup wines
Average rating: 3.311100
Pic Saint Loup Réserve Art de Vivre - 2014
In the top 100 of of Pic-Saint-Loup wines
Average rating: 3.411100
Pic Saint Loup Réserve Art de Vivre - 2013
In the top 100 of of Pic-Saint-Loup wines
Average rating: 3.51110.50
Pic Saint Loup Réserve Art de Vivre - 2012
In the top 100 of of Pic-Saint-Loup wines
Average rating: 3.51110.50
Pic Saint Loup Réserve Art de Vivre - 2011
In the top 100 of of Pic-Saint-Loup wines
Average rating: 3.311100

The best vintages of Pic Saint Loup Réserve Art de Vivre from Winery Gérard Bertrand are 2020, 2019, 2013, 2012 and 2014.

Informations about the Winery Gérard Bertrand

The winery offers 352 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Gérard Bertrand.
It is in the top 95 of the best estates in the region
It is located in Pic-Saint-Loup in the region of Languedoc-Roussillon
Find the Winery Gérard Bertrand on Facebook and on Twitter

The Winery Gérard Bertrand is one of of the world's great estates. It offers 376 wines for sale in the of Pic-Saint-Loup to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 55000 of of France wines
In the top 5500 of of Pic-Saint-Loup wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Pic-Saint-Loup

The wine region of Pic-Saint-Loup is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Ermitage du Pic Saint Loup or the Domaine de Villeneuve produce mainly wines red, pink and white. The most planted grape varieties in the region of Pic-Saint-Loup are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Pic-Saint-Loup often reveals types of flavors of earth, straw or apricot and sometimes also flavors of peach, dark chocolate or anise.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

News related to this wine

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.

Other wines of Winery Gérard Bertrand

See all wines from Winery Gérard Bertrand

Other wines of Pic-Saint-Loup

See the best wines from of Pic-Saint-Loup

Other similar red wines

See the best red wines of Pic-Saint-Loup