Winery Alfred Merkelbach - Geschw Albertz-Erben - Kinheimer Rosenberg Riesling Spätlese

Winery Alfred Merkelbach - Geschw Albertz-ErbenKinheimer Rosenberg Riesling Spätlese

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Kinheimer Rosenberg Riesling Spätlese of Winery Alfred Merkelbach - Geschw Albertz-Erben is a sweet wine from the region of Mosel.
This wine is composed of 100% of the grape variety Riesling.
In the mouth this sweet wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Kinheimer Rosenberg Riesling Spätlese from the Winery Alfred Merkelbach - Geschw Albertz-Erben

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Kinheimer Rosenberg Riesling Spätlese of Winery Alfred Merkelbach - Geschw Albertz-Erben in the region of Mosel is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Kinheimer Rosenberg Riesling Spätlese of Winery Alfred Merkelbach - Geschw Albertz-Erben in the region of Mosel often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.

Details and technical informations about Winery Alfred Merkelbach - Geschw Albertz-Erben's Kinheimer Rosenberg Riesling Spätlese.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
10°
Allergens
Contains sulfites

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Kinheimer Rosenberg Riesling Spätlese - 2017
In the top 100 of of Mosel wines
Average rating: 4.111110
Kinheimer Rosenberg Riesling Spätlese - 2016
In the top 100 of of Mosel wines
Average rating: 411110
Kinheimer Rosenberg Riesling Spätlese - 2015
In the top 100 of of Mosel wines
Average rating: 4.211110
Kinheimer Rosenberg Riesling Spätlese - 2014
In the top 100 of of Mosel wines
Average rating: 3.911110
Kinheimer Rosenberg Riesling Spätlese - 0
In the top 100 of of Mosel wines
Average rating: 4.111110

The best vintages of Kinheimer Rosenberg Riesling Spätlese from Winery Alfred Merkelbach - Geschw Albertz-Erben are 2015, 2017, 0, 2016 and 2014.

Informations about the Winery Alfred Merkelbach - Geschw Albertz-Erben

The winery offers 16 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Mosel

The Winery Alfred Merkelbach - Geschw Albertz-Erben is one of of the world's greatest estates. It offers 14 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 3500 of of Germany wines
In the top 1500 of of Mosel wines
In the top 3500 of sweet wines
In the top 150000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Chaptalization

The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.

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