Winery Gaudio - Bricco MondalinoIl Bergantino Barbera d'Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Il Bergantino Barbera d'Asti from the Winery Gaudio - Bricco Mondalino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Bergantino Barbera d'Asti of Winery Gaudio - Bricco Mondalino in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Il Bergantino Barbera d'Asti of Winery Gaudio - Bricco Mondalino in the region of Piedmont often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Il Bergantino Barbera d'Asti
Pairings that work perfectly with Il Bergantino Barbera d'Asti
Original food and wine pairings with Il Bergantino Barbera d'Asti
The Il Bergantino Barbera d'Asti of Winery Gaudio - Bricco Mondalino matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta stuffed with meat, veal tagine with peas or traditional flemish carbonades.
Details and technical informations about Winery Gaudio - Bricco Mondalino's Il Bergantino Barbera d'Asti.
Discover the grape variety: Belair
Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.
Last vintages of this wine
The best vintages of Il Bergantino Barbera d'Asti from Winery Gaudio - Bricco Mondalino are 2015, 2017, 2016, 2013 and 2011.
Informations about the Winery Gaudio - Bricco Mondalino
The Winery Gaudio - Bricco Mondalino is one of of the world's greatest estates. It offers 19 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
