
Winery Gatto PierfrancescoVigna Serra Barbera d'Asti Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Vigna Serra Barbera d'Asti Superiore of the Winery Gatto Pierfrancesco is in the top 50 of wines of Barbera d'Asti.
Taste structure of the Vigna Serra Barbera d'Asti Superiore from the Winery Gatto Pierfrancesco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Serra Barbera d'Asti Superiore of Winery Gatto Pierfrancesco in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Vigna Serra Barbera d'Asti Superiore
Pairings that work perfectly with Vigna Serra Barbera d'Asti Superiore
Original food and wine pairings with Vigna Serra Barbera d'Asti Superiore
The Vigna Serra Barbera d'Asti Superiore of Winery Gatto Pierfrancesco matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with beef balls, sauté of veal with tomato or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Gatto Pierfrancesco's Vigna Serra Barbera d'Asti Superiore.
Discover the grape variety: Fantasy seedless
Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.
Last vintages of this wine
The best vintages of Vigna Serra Barbera d'Asti Superiore from Winery Gatto Pierfrancesco are 2013, 2011, 2018, 2017 and 2012.
Informations about the Winery Gatto Pierfrancesco
The Winery Gatto Pierfrancesco is one of of the world's greatest estates. It offers 11 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.














