
Winery Garcia de la JaraTinto de Sanlúcar de Barrameda
This wine is a blend of 2 varietals which are the Petit Verdot and the Tannat.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
The Tinto de Sanlúcar de Barrameda of the Winery Garcia de la Jara is in the top 80 of wines of Manzanilla.
Taste structure of the Tinto de Sanlúcar de Barrameda from the Winery Garcia de la Jara
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto de Sanlúcar de Barrameda of Winery Garcia de la Jara in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Tinto de Sanlúcar de Barrameda of Winery Garcia de la Jara in the region of Andalousie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or dried fruit.
Food and wine pairings with Tinto de Sanlúcar de Barrameda
Pairings that work perfectly with Tinto de Sanlúcar de Barrameda
Original food and wine pairings with Tinto de Sanlúcar de Barrameda
The Tinto de Sanlúcar de Barrameda of Winery Garcia de la Jara matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of real chocolate cake, auvergne fondue with ceps or prunes with bacon.
Details and technical informations about Winery Garcia de la Jara's Tinto de Sanlúcar de Barrameda.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Tinto de Sanlúcar de Barrameda from Winery Garcia de la Jara are 2017, 2015, 0, 2012 and 2013.
Informations about the Winery Garcia de la Jara
The Winery Garcia de la Jara is one of of the world's greatest estates. It offers 1 wines for sale in the of Manzanilla to come and discover on site or to buy online.
The wine region of Manzanilla
The wine region of Manzanilla is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Juan Pinero or the Domaine Sacristia AB produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Manzanilla are Petit Verdot, Tannat and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Manzanilla often reveals types of flavors of non oak, tropical fruit or oil and sometimes also flavors of stone, citrus zest or kerosene.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.









