Bodegas GallegasArrumaco Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Arrumaco Cabernet Sauvignon from the Bodegas Gallegas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arrumaco Cabernet Sauvignon of Bodegas Gallegas in the region of Galice is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Arrumaco Cabernet Sauvignon
Pairings that work perfectly with Arrumaco Cabernet Sauvignon
Original food and wine pairings with Arrumaco Cabernet Sauvignon
The Arrumaco Cabernet Sauvignon of Bodegas Gallegas matches generally quite well with dishes of beef, lamb or poultry such as recipes of traditional flemish carbonades, lamb tagine with honey and onions or coconut chicken and curry.
Details and technical informations about Bodegas Gallegas's Arrumaco Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Arrumaco Cabernet Sauvignon from Bodegas Gallegas are 2018, 0
Informations about the Bodegas Gallegas
The Bodegas Gallegas is one of of the world's great estates. It offers 76 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
