Bodegas GallegasArrumaco Bobal
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Arrumaco Bobal from the Bodegas Gallegas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arrumaco Bobal of Bodegas Gallegas in the region of Galice is a powerful.
Food and wine pairings with Arrumaco Bobal
Pairings that work perfectly with Arrumaco Bobal
Original food and wine pairings with Arrumaco Bobal
The Arrumaco Bobal of Bodegas Gallegas matches generally quite well with dishes of beef, pasta or veal such as recipes of autumn leaves, spaghetti with "favouilles" (curries) or moroccan veal tagine from hanane.
Details and technical informations about Bodegas Gallegas's Arrumaco Bobal.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Arrumaco Bobal from Bodegas Gallegas are 2013, 0
Informations about the Bodegas Gallegas
The Bodegas Gallegas is one of of the world's great estates. It offers 76 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
