
Winery FrentanaTerre Valse Cerasuolo d'Abruzzo
This wine generally goes well with pork, vegetarian or veal.
The Terre Valse Cerasuolo d'Abruzzo of the Winery Frentana is in the top 90 of wines of Cerasuolo d'Abruzzo.

Food and wine pairings with Terre Valse Cerasuolo d'Abruzzo
Pairings that work perfectly with Terre Valse Cerasuolo d'Abruzzo
Original food and wine pairings with Terre Valse Cerasuolo d'Abruzzo
The Terre Valse Cerasuolo d'Abruzzo of Winery Frentana matches generally quite well with dishes of lamb, veal or pork such as recipes of oven-baked lamb stew, stuffed veal breast or reblochon tartiflette.
Details and technical informations about Winery Frentana's Terre Valse Cerasuolo d'Abruzzo.
Discover the grape variety: Négret Canourgue
Light, simply fruity reds with a pale ruby colour, soft tannins and a light palate with moderate acidity, featuring understated aromas of red fruits. Discreet rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value; it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the patrimonial varieties under study. Rare French black variety, once grown in the South-West.
Last vintages of this wine
The best vintages of Terre Valse Cerasuolo d'Abruzzo from Winery Frentana are 2012, 0
Informations about the Winery Frentana
The Winery Frentana is one of of the world's great estates. It offers 49 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
DOC of Abruzzo, first Italian appellation dedicated exclusively to rosé (2010). Montepulciano signature (min. 85%) in short maceration on pigmented skins. Signature serious structured rosés with signature notes of red cherry, wild strawberry, raspberry, pomegranate, citrus and a spicy touch, round and fresh palate — often considered one of Italy's finest rosés.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).














