Winery Frentana - Cococciola Brut

Winery FrentanaCococciola Brut

Wine of Italy Sparkling wine of Abruzzes of Italy
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cococciola Brut of Winery Frentana is a sparkling wine from the region of Abruzzes.
This wine generally goes well with
The Cococciola Brut of the Winery Frentana is in the top 70 of wines of Abruzzes.

Details and technical informations about Winery Frentana's Cococciola Brut.

Winemaker
Gianni Pasquale
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Pougnet

Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.

Last vintages of this wine

Cococciola Brut - 2016
In the top 70 of of Abruzzes wines
Average rating: 3.911110
Cococciola Brut - 1958
In the top 70 of of Abruzzes wines
Average rating: 3.51110.50

The best vintages of Cococciola Brut from Winery Frentana are 2016, 1958

Informations about the Winery Frentana

The winery offers 42 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Torre Vinaria.
It is in the top 20 of the best estates in the region
It is located in Abruzzes
Find the Winery Frentana on Facebook

The Winery Frentana is one of of the world's great estates. It offers 47 wines for sale in the of Abruzzes to come and discover on site or to buy online.

Top wine Abruzzes
In the top 65000 of of Italy wines
In the top 75 of of Abruzzes wines
In the top 30000 of sparkling wines
In the top 350000 wines of the world

The wine region of Abruzzes

Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.

News related to this wine

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

The word of the wine: Character

Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).

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