Winery FranzoniLe Cave Bianche
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Le Cave Bianche from the Winery Franzoni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Cave Bianche of Winery Franzoni in the region of Lombardie is a powerful.
Food and wine pairings with Le Cave Bianche
Pairings that work perfectly with Le Cave Bianche
Original food and wine pairings with Le Cave Bianche
The Le Cave Bianche of Winery Franzoni matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of express beef cannelloni, monkfish in foil or savoyard fondue with tomato.
Details and technical informations about Winery Franzoni's Le Cave Bianche.
Discover the grape variety: Bachet
Bachet noir is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. Bachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Franzoni
The Winery Franzoni is one of of the world's great estates. It offers 12 wines for sale in the of Ronchi di Brescia to come and discover on site or to buy online.
The wine region of Ronchi di Brescia
The wine region of Ronchi di Brescia is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Molvina or the Domaine Colline della Stella - Andrea Arici produce mainly wines red, white and pink. The most planted grape varieties in the region of Ronchi di Brescia are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ronchi di Brescia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
News related to this wine
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The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
