
Winery LethEdition Vom Löss Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Edition Vom Löss Grüner Veltliner of the Winery Leth is in the top 20 of wines of Niederösterreich.
Taste structure of the Edition Vom Löss Grüner Veltliner from the Winery Leth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edition Vom Löss Grüner Veltliner of Winery Leth in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Edition Vom Löss Grüner Veltliner of Winery Leth in the region of Weinland often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Edition Vom Löss Grüner Veltliner
Pairings that work perfectly with Edition Vom Löss Grüner Veltliner
Original food and wine pairings with Edition Vom Löss Grüner Veltliner
The Edition Vom Löss Grüner Veltliner of Winery Leth matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of capellini with prosciutto, cream and tuna quiche or italian gnocchi.
Details and technical informations about Winery Leth's Edition Vom Löss Grüner Veltliner.
Discover the grape variety: Humagne blanche
A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.
Last vintages of this wine
The best vintages of Edition Vom Löss Grüner Veltliner from Winery Leth are 2019, 0
Informations about the Winery Leth
The Winery Leth is one of of the world's greatest estates. It offers 72 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.














