Bodegas YusteLa Kika Manzanilla Sherry
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the La Kika Manzanilla Sherry from the Bodegas Yuste
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Kika Manzanilla Sherry of Bodegas Yuste in the region of Andalousie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Kika Manzanilla Sherry of Bodegas Yuste in the region of Andalousie often reveals types of flavors of pear, dried flowers or almonds and sometimes also flavors of hay, saline or non oak.
Food and wine pairings with La Kika Manzanilla Sherry
Pairings that work perfectly with La Kika Manzanilla Sherry
Original food and wine pairings with La Kika Manzanilla Sherry
The La Kika Manzanilla Sherry of Bodegas Yuste matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of very simple muffins, cheese soufflé omelette or aperitif puff pastries with vire andouille sausage.
Details and technical informations about Bodegas Yuste's La Kika Manzanilla Sherry.
Discover the grape variety: Barras
It most certainly originates from the Tarn region, a variety that has completely disappeared from the vineyard and is therefore on the way out. It was very difficult to find documentation concerning it, especially since there is a slight confusion with malpé. D.N.A. analyses processed by a specific software (U.M.R.-A.G.A.P. Montpellier) indicate that malpé is the result of a cross between cahours and fer.
Informations about the Bodegas Yuste
The Bodegas Yuste is one of of the world's greatest estates. It offers 6 wines for sale in the of Manzanilla to come and discover on site or to buy online.
The wine region of Manzanilla
The wine region of Manzanilla is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Juan Pinero or the Domaine Sacristia AB produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Manzanilla are Petit Verdot, Tannat and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Manzanilla often reveals types of flavors of non oak, tropical fruit or oil and sometimes also flavors of stone, citrus zest or kerosene.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
