
Winery Francesco MalenaDemetra Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Demetra Bianco from the Winery Francesco Malena
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Demetra Bianco of Winery Francesco Malena in the region of Calabria is a powerful.
Food and wine pairings with Demetra Bianco
Pairings that work perfectly with Demetra Bianco
Original food and wine pairings with Demetra Bianco
The Demetra Bianco of Winery Francesco Malena matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of small cuttlefish a la plancha, nanie's diced ham quiche or smoked salmon and lemon cake.
Details and technical informations about Winery Francesco Malena's Demetra Bianco.
Discover the grape variety: Godello
Structured, aromatic dry whites with a pale golden color, ample palate and preserved acidity, offering refined aromas of yellow fruits (pear, peach, quince), citrus (lemon), white flowers (acacia) and schist mineral notes. Fine barrel-ageing and cellaring potential. Star of great Galician whites: Valdeorras DO, Monterrei DO and Ribeira Sacra DO. Saved from near-extinction in the 1970s, an indigenous Galician variety from north-west Spain.
Last vintages of this wine
The best vintages of Demetra Bianco from Winery Francesco Malena are 0
Informations about the Winery Francesco Malena
The Winery Francesco Malena is one of of the world's greatest estates. It offers 12 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.














