Winery Francesco MaccaboniBotticino Riserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Botticino Riserva of the Winery Francesco Maccaboni is in the top 5 of wines of Botticino.
Taste structure of the Botticino Riserva from the Winery Francesco Maccaboni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Botticino Riserva of Winery Francesco Maccaboni in the region of Lombardia is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Botticino Riserva
Pairings that work perfectly with Botticino Riserva
Original food and wine pairings with Botticino Riserva
The Botticino Riserva of Winery Francesco Maccaboni matches generally quite well with dishes of beef, pasta or lamb such as recipes of cornish pasties, lasagne with salmon, goat cheese and spinach or oven-baked lamb stew.
Details and technical informations about Winery Francesco Maccaboni's Botticino Riserva.
Discover the grape variety: Floreal
A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Botticino Riserva from Winery Francesco Maccaboni are 0
Informations about the Winery Francesco Maccaboni
The Winery Francesco Maccaboni is one of of the world's greatest estates. It offers 6 wines for sale in the of Botticino to come and discover on site or to buy online.
The wine region of Botticino
The wine region of Botticino is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Tognazzi or the Domaine Noventa produce mainly wines red. The most planted grape varieties in the region of Botticino are Marzemino, Sangiovese and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Botticino often reveals types of flavors of oak, red fruit or black fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
