Winery Vignerons Catalans - Collioure

Winery Vignerons CatalansCollioure

The Collioure of Winery Vignerons Catalans is a red wine from the region of Collioure of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Collioure from the Winery Vignerons Catalans

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Collioure of Winery Vignerons Catalans in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Vignerons Catalans's Collioure.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling italien

We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.

Informations about the Winery Vignerons Catalans

The winery offers 206 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Vignerons Catalans.
It is in the top 200 of the best estates in the region
It is located in Collioure in the region of Languedoc-Roussillon
Find the Winery Vignerons Catalans on Facebook and on Twitter

The Winery Vignerons Catalans is one of wineries to follow in Collioure.. It offers 198 wines for sale in the of Collioure to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 300000 of of France wines
In the top 35000 of of Collioure wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Collioure

Collioure is a very small appellation in the Roussillon region (also known as French Catalonia) in southeastern France, near the border with Spain on the Mediterranean coast, about 30 kilometers southwest of Perpignan. It produces PowerfulDry red and white wines from France's southernmost Vineyard. The appellation comprises four communes, including the one from which it takes its name, plus Cerbère, Port-Vendres and Banyuls. Collioure wines are the dry table wines of the region, while those bearing the name Banyuls are the Sweet wines produced in exactly the same vineyards.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

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The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.

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