Domaine Sainte MarieChemin En Provence Coteaux d'Aix-En-Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chemin En Provence Coteaux d'Aix-En-Provence Rosé from the Domaine Sainte Marie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chemin En Provence Coteaux d'Aix-En-Provence Rosé of Domaine Sainte Marie in the region of Provence is a with a nice freshness.
Food and wine pairings with Chemin En Provence Coteaux d'Aix-En-Provence Rosé
Pairings that work perfectly with Chemin En Provence Coteaux d'Aix-En-Provence Rosé
Original food and wine pairings with Chemin En Provence Coteaux d'Aix-En-Provence Rosé
The Chemin En Provence Coteaux d'Aix-En-Provence Rosé of Domaine Sainte Marie matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of chicken in red wine, baeckeoffe with fish or salmon and goat cheese quiche.
Details and technical informations about Domaine Sainte Marie's Chemin En Provence Coteaux d'Aix-En-Provence Rosé.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Informations about the Domaine Sainte Marie
The Domaine Sainte Marie is one of of the world's greatest estates. It offers 14 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Côteaux d'Aix-en-Provence is one of the main French appellations in the Provence wine region, located in the extreme southeast of the country. It is the second largest appellation in the region, with about 4,000 hectares North and west of Aix-en-Provence - the town from which it takes its name. The area also bears the tiny title of AOCPalette. The Côteaux d'Aix-en-Provence appellation was first introduced as a VDQS in 1956, having been informally known as Côteaux du Roy René (René d'Anjou being a 15th century French king famous for his love of wine and the Vine).
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Tears
Traces left by the wine on the sides of the glass when it is shaken or tilted.
