The Château Pouilly is one of the world's great estates. It offers 5 wines for sale in of Pouilly-Fuissé to come and discover on site or to buy online.
Looking for the best Château Pouilly wines in Pouilly-Fuissé among all the wines in the region? Check out our tops of the best red, white or effervescent Château Pouilly wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Pouilly wines with technical and enological descriptions.
How Château Pouilly wines pair with each other generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pork filet mignon with foie gras and rosemary, quiche with leeks and fresh salmon from flo or paupiettes of veal.
On the nose the white wine of Château Pouilly. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Château Pouilly. is a .
The wine region of Pouilly-Fuissé is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Valette or the Domaine J. A. Ferret produce mainly wines white and red.
The most planted grape varieties in the region of Pouilly-Fuissé are Chardonnay, Pinot noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fuissé often reveals types of flavors of pineapple, hazelnut or oil and sometimes also flavors of roasted almonds, walnut or dried apricot. In the mouth of Pouilly-Fuissé is a powerful. We currently count 413 estates and châteaux in the of Pouilly-Fuissé, producing 875 different wines in conventional, organic and biodynamic agriculture.
The wines of Pouilly-Fuissé go well with generally quite well with dishes of pasta, vegetarian or cured meat.
Planning a wine route in the of Pouilly-Fuissé? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Pouilly.
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
