The Winery Pierre Gaillard of Rhône septentrional of Rhone Valley

Winery Pierre Gaillard - Asiaticus
The winery offers 59 different wines
3.9
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Its wines get an average rating of 3.9.
This estate is part of the Pierre Gaillard.
It is ranked in the top 21 of the estates of Rhone Valley.
It is located in Rhône septentrional in the region of Rhone Valley
Find the Winery Pierre Gaillard on Facebook

The Winery Pierre Gaillard is one of the world's great estates. It offers 59 wines for sale in of Rhône septentrional to come and discover on site or to buy online.

Top Winery Pierre Gaillard wines

Looking for the best Winery Pierre Gaillard wines in Rhône septentrional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre Gaillard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre Gaillard wines with technical and enological descriptions.

The top red wines of Winery Pierre Gaillard

Food and wine pairings with a red wine of Winery Pierre Gaillard

How Winery Pierre Gaillard wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), lamb kleftiko (greek) or baked leg of daguet or roe deer.

Organoleptic analysis of red wines of Winery Pierre Gaillard

On the nose the red wine of Winery Pierre Gaillard. often reveals types of flavors of cherry, cigar box or white pepper and sometimes also flavors of toasty, game or cinnamon. In the mouth the red wine of Winery Pierre Gaillard. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Pierre Gaillard

  • 2003With an average score of 4.30/5
  • 2004With an average score of 4.30/5
  • 2005With an average score of 4.17/5
  • 2006With an average score of 4.16/5
  • 2011With an average score of 4.01/5
  • 2009With an average score of 4.00/5

The grape varieties most used in the red wines of Winery Pierre Gaillard.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Viognier

Discovering the wine region of Rhône septentrional

Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.

However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.

The top pink wines of Winery Pierre Gaillard

Food and wine pairings with a pink wine of Winery Pierre Gaillard

How Winery Pierre Gaillard wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of eggplant and zucchini lasagna, quiche without pastry or dried tomato, feta and green olive cake.

The grape varieties most used in the pink wines of Winery Pierre Gaillard.

  • Shiraz/Syrah
  • Mourvedre
  • Grenache

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

The top white wines of Winery Pierre Gaillard

Food and wine pairings with a white wine of Winery Pierre Gaillard

How Winery Pierre Gaillard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of home-made coq au vin, poached salmon in coconut milk with curry or beaufort pie.

Organoleptic analysis of white wines of Winery Pierre Gaillard

On the nose the white wine of Winery Pierre Gaillard. often reveals types of flavors of pineapple, oak or orange blossom and sometimes also flavors of elderflower, lychee or oil. In the mouth the white wine of Winery Pierre Gaillard. is a powerful.

The best vintages in the white wines of Winery Pierre Gaillard

  • 2012With an average score of 4.10/5
  • 2009With an average score of 4.10/5
  • 2007With an average score of 4.10/5
  • 2013With an average score of 4.08/5
  • 2010With an average score of 4.03/5
  • 2017With an average score of 3.99/5

The grape varieties most used in the white wines of Winery Pierre Gaillard.

  • Viognier
  • Roussanne
  • Marsanne
  • Vermentino
  • Grenache Blanc
  • Chardonnay

The word of the wine: Private cellar

A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.

The top sweet wines of Winery Pierre Gaillard

Food and wine pairings with a sweet wine of Winery Pierre Gaillard

How Winery Pierre Gaillard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of english breakfast, baked whole salmon or beet greens and black sesame seeds pie.

Organoleptic analysis of sweet wines of Winery Pierre Gaillard

On the nose the sweet wine of Winery Pierre Gaillard. often reveals types of flavors of apricot, honey or non oak and sometimes also flavors of earth, microbio or oak.

The best vintages in the sweet wines of Winery Pierre Gaillard

  • 2016With an average score of 4.40/5
  • 2011With an average score of 4.26/5

The grape varieties most used in the sweet wines of Winery Pierre Gaillard.

  • Viognier
  • Roussanne

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top natural sweet wines of Winery Pierre Gaillard

Food and wine pairings with a natural sweet wine of Winery Pierre Gaillard

How Winery Pierre Gaillard wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of lomo saltado, original mafé with okra or honey chicken wok style.

The grape varieties most used in the natural sweet wines of Winery Pierre Gaillard.

  • Shiraz/Syrah
  • Grenache

The word of the wine: Racé

Character of a great wine remarkable for its elegance and finesse.

Discover other wineries and winemakers neighboring the Winery Pierre Gaillard

Planning a wine route in the of Rhône septentrional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre Gaillard.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Pierre Gaillard and wines from the region

Decanter bookmarks: Things to read, watch and listen to for wine lovers

Looking for inspiration? Here are the best things to read, watch and listen to for wine lovers. We’ve picked out some of the best wine-related books, TV shows and podcasts for your enjoyment! Wine books: Malbec Mon Amour – Laura Catena and Alejandro Vigil Written by fourth-generation vintner Dr Laura Catena and winemaker Alejandro Vigil, this illustrated coffee-table book is a love song to the Malbec grape in Argentina. Combining history and storytelling with viticultural notes – including ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Walls’ hidden gems: Domaine Richaud, Cairanne

Whenever I visit Domaine Richaud, just outside the village of Cairanne, the winemaking team remind me of friends I made at free parties in the 1990s in fields and disused warehouses. I’m not talking dreadlocks and dogs on strings, but there’s always an anarchic frisson in the air. You get the impression they know how to enjoy themselves. Perhaps it’s to be expected, given the radical furrow Marcel Richaud has ploughed. He’s approaching 70 now, but still thrums with pent-up energy, his ice-blue e ...

The word of the wine: Private cellar

A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.

Discover other regions and appellation of Rhone Valley