The Winery Pierre Gaillard of Rhône septentrional of Rhone Valley

Winery Pierre Gaillard
The winery offers 59 different wines
3.9
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Its wines get an average rating of 3.9.
This estate is part of the Pierre Gaillard.
It is ranked in the top 21 of the estates of Rhone Valley.
It is located in Rhône septentrional in the region of Rhone Valley
Find the Winery Pierre Gaillard on Facebook

The Winery Pierre Gaillard is one of the world's great estates. It offers 59 wines for sale in of Rhône septentrional to come and discover on site or to buy online.

The Pierre Gaillard Estate is a small and picturesque vineyard located in the Northern Rhone area of France, just 40 km south of Lyon. For over 30 years, Pierre Gaillard and his team have been showcasing the best of this beautiful wine region. As a certified organic wine producer, their goal is to produce flavorful and unique wines that reflect the specific conditions of their terroir. The sloping hillside vineyards enjoy an optimal microclimate during the summer, and a rich and mineral-laden soil that adds to the expressiveness of the wines produced. The main grape varieties used are Syrah, Petit Verdot, Malbec, and Grenache. Each variety is carefully selected to produce different types of wine, from strong and robust red wines to delicate white wines and fruity rosé wines. The Pierre Gaillard Estate is one of the oldest in the area. With no reliance on modern technology, they have managed to preserve the quality and authenticity of the old vineyards for decades. Their wines are recognized for their freshness, complexity, and intense concentration. The wines are aged in French oak barrels, adding further aromatic characteristics and intense texture and flavors. With one eye on the future and another on the past, the vineyard is rooted in tradition, filled with historical and cultural richness. The Gaillard family offers tours of the facilities where you can explore the vineyard and cellar, and taste their legendary cuvée of white and red wines. The tours are available all year round and invite all wine lovers to discover their history and the passion they have for viticulture.

Top Winery Pierre Gaillard wines

Looking for the best Winery Pierre Gaillard wines in Rhône septentrional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre Gaillard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre Gaillard wines with technical and enological descriptions.

The top red wines of Winery Pierre Gaillard

Food and wine pairings with a red wine of Winery Pierre Gaillard

How Winery Pierre Gaillard wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork tongue with bacon and onions, leg of lamb with spices or rabbit good woman.

Organoleptic analysis of red wines of Winery Pierre Gaillard

On the nose the red wine of Winery Pierre Gaillard. often reveals types of flavors of cherry, pepper or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of Winery Pierre Gaillard. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Pierre Gaillard

  • 2004With an average score of 4.30/5
  • 2003With an average score of 4.30/5
  • 2005With an average score of 4.17/5
  • 2006With an average score of 4.16/5
  • 2011With an average score of 4.01/5
  • 2009With an average score of 4.00/5

The grape varieties most used in the red wines of Winery Pierre Gaillard.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Viognier

Discovering the wine region of Rhône septentrional

Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.

However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.

The top pink wines of Winery Pierre Gaillard

Food and wine pairings with a pink wine of Winery Pierre Gaillard

How Winery Pierre Gaillard wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of meat lasagna, quiche without pastry, courgette and blue cheese or rillettes of sardines.

The grape varieties most used in the pink wines of Winery Pierre Gaillard.

  • Shiraz/Syrah
  • Mourvedre
  • Grenache

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

The top white wines of Winery Pierre Gaillard

Food and wine pairings with a white wine of Winery Pierre Gaillard

How Winery Pierre Gaillard wines pair with each other generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of pork chops with curry and honey, quiche with leeks and fresh salmon from flo or peppers stuffed with tuna and parmesan.

Organoleptic analysis of white wines of Winery Pierre Gaillard

On the nose the white wine of Winery Pierre Gaillard. often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Pierre Gaillard. is a powerful.

The best vintages in the white wines of Winery Pierre Gaillard

  • 2021With an average score of 4.17/5
  • 2020With an average score of 4.11/5
  • 2012With an average score of 4.10/5
  • 2023With an average score of 4.10/5
  • 2009With an average score of 4.10/5
  • 2007With an average score of 4.10/5

The grape varieties most used in the white wines of Winery Pierre Gaillard.

  • Viognier
  • Roussanne
  • Marsanne
  • Vermentino
  • Grenache Blanc
  • Chardonnay

The word of the wine: R-C (champagne)

Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.

The top sweet wines of Winery Pierre Gaillard

Food and wine pairings with a sweet wine of Winery Pierre Gaillard

How Winery Pierre Gaillard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of home-made white pudding, niçoise salad or savoyard fondue with biscantin (cider).

Organoleptic analysis of sweet wines of Winery Pierre Gaillard

On the nose the sweet wine of Winery Pierre Gaillard. often reveals types of flavors of apricot, honey or non oak and sometimes also flavors of earth, microbio or oak.

The best vintages in the sweet wines of Winery Pierre Gaillard

  • 2016With an average score of 4.40/5
  • 2011With an average score of 4.26/5

The grape varieties most used in the sweet wines of Winery Pierre Gaillard.

  • Viognier
  • Roussanne

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

The top natural sweet wines of Winery Pierre Gaillard

Food and wine pairings with a natural sweet wine of Winery Pierre Gaillard

How Winery Pierre Gaillard wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue vigneronne au vin rouge, lamb tagine with broad beans or turkey paupiettes in poultry sauce.

The grape varieties most used in the natural sweet wines of Winery Pierre Gaillard.

  • Shiraz/Syrah
  • Grenache

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

Discover other wineries and winemakers neighboring the Winery Pierre Gaillard

Planning a wine route in the of Rhône septentrional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre Gaillard.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Discover other regions and appellation of Rhone Valley