Domaine de CantarelleD'aix Elodie Coteaux d'Aix-en-Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the D'aix Elodie Coteaux d'Aix-en-Provence Rosé from the Domaine de Cantarelle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the D'aix Elodie Coteaux d'Aix-en-Provence Rosé of Domaine de Cantarelle in the region of Provence is a with a nice freshness.
Food and wine pairings with D'aix Elodie Coteaux d'Aix-en-Provence Rosé
Pairings that work perfectly with D'aix Elodie Coteaux d'Aix-en-Provence Rosé
Original food and wine pairings with D'aix Elodie Coteaux d'Aix-en-Provence Rosé
The D'aix Elodie Coteaux d'Aix-en-Provence Rosé of Domaine de Cantarelle matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of roast pork with milk, shrimp with garlic and orange or quiche lorraine.
Details and technical informations about Domaine de Cantarelle's D'aix Elodie Coteaux d'Aix-en-Provence Rosé.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of D'aix Elodie Coteaux d'Aix-en-Provence Rosé from Domaine de Cantarelle are 2017, 2016, 2014, 2013
Informations about the Domaine de Cantarelle
The Domaine de Cantarelle is one of of the world's greatest estates. It offers 44 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Côteaux d'Aix-en-Provence is one of the main French appellations in the Provence wine region, located in the extreme southeast of the country. It is the second largest appellation in the region, with about 4,000 hectares North and west of Aix-en-Provence - the town from which it takes its name. The area also bears the tiny title of AOCPalette. The Côteaux d'Aix-en-Provence appellation was first introduced as a VDQS in 1956, having been informally known as Côteaux du Roy René (René d'Anjou being a 15th century French king famous for his love of wine and the Vine).
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
News related to this wine
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The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
