The Château Etang des Colombes of Corbières of Languedoc-Roussillon

The Château Etang des Colombes is one of the world's great estates. It offers 13 wines for sale in of Corbières to come and discover on site or to buy online.
Looking for the best Château Etang des Colombes wines in Corbières among all the wines in the region? Check out our tops of the best red, white or effervescent Château Etang des Colombes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Etang des Colombes wines with technical and enological descriptions.
How Château Etang des Colombes wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of wild boar stew in burgundy style, pasta with auvergne blue cheese or casserons in the country style.
On the nose the red wine of Château Etang des Colombes. often reveals types of flavors of smoke, non oak or earth and sometimes also flavors of oak, spices or chocolate. In the mouth the red wine of Château Etang des Colombes. is a powerful with a nice balance between acidity and tannins.
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
Cru Boutenac at the top (2005). 13,500 ha in the Aude, varied soils. Sun-drenched wines of assertive character.
How Château Etang des Colombes wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of my lasagna bolognese (without béchamel sauce), quiche without pastry, courgette and blue cheese or one pot pasta with creamy chicken farfalle.
On the nose the white wine of Château Etang des Colombes. often reveals types of flavors of oaky, oak. In the mouth the white wine of Château Etang des Colombes. is a .
Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.
How Château Etang des Colombes wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of homemade italian lasagna, mushroom, bacon and gruyere quiche or chicken skewers with curry and lemon.
On the nose the pink wine of Château Etang des Colombes. often reveals types of flavors of cherry, red fruit. In the mouth the pink wine of Château Etang des Colombes. is a with a nice freshness.
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
Planning a wine route in the of Corbières? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Etang des Colombes.
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.