The Domaine Chabbert-Fauzan of Minervois of Languedoc-Roussillon

The Domaine Chabbert-Fauzan is one of the best wineries to follow in Minervois.. It offers 3 wines for sale in of Minervois to come and discover on site or to buy online.
Looking for the best Domaine Chabbert-Fauzan wines in Minervois among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Chabbert-Fauzan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Chabbert-Fauzan wines with technical and enological descriptions.
How Domaine Chabbert-Fauzan wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef with mustard, generous flaky quiche or chicken breast with curry and mushrooms.
On the nose the red wine of Domaine Chabbert-Fauzan. often reveals types of flavors of cherry, red fruit or black fruit. In the mouth the red wine of Domaine Chabbert-Fauzan. is a powerful with a nice balance between acidity and tannins.
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
Together with the rarer Lledoner Pelut (or Lladoner Pelut), they must make up at least 60% of the blend. Carignan and Cinsaut are Part of the supporting wines that can represent 40% of the blend. The white wines of the appellation vary considerably in quality and style. They are made from the grape varieties Vermentino, Roussanne, Marsanne, Bourboulenc and Grenache Blanc.
Planning a wine route in the of Minervois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Chabbert-Fauzan.
Béquignol noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Béquignol noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.