Winery Fotisal (Фотисаль)Chateau Dulber Bastardo (Баста́рдо)
Red wine
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Chateau Dulber Bastardo (Баста́рдо)
Pairings that work perfectly with Chateau Dulber Bastardo (Баста́рдо)
Original food and wine pairings with Chateau Dulber Bastardo (Баста́рдо)
The Chateau Dulber Bastardo (Баста́рдо) of Winery Fotisal (Фотисаль) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with garlic, navarin of lamb or rabbit with prunes in my grandmother's style.
Details and technical informations about Winery Fotisal (Фотисаль)'s Chateau Dulber Bastardo (Баста́рдо).
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Last vintages of this wine
The best vintages of Chateau Dulber Bastardo (Баста́рдо) from Winery Fotisal (Фотисаль) are 0
Informations about the Winery Fotisal (Фотисаль)
The Winery Fotisal (Фотисаль) is one of of the world's great estates. It offers 57 wines for sale in the of Кубань to come and discover on site or to buy online.
The wine region of Кубань
The wine region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Кубань often reveals types of flavors of oaky, jam or bell pepper and sometimes also flavors of red fruit, blackberry or blueberry.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
