Winery Fosso CornoIl Grande Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Il Grande Montepulciano d'Abruzzo from the Winery Fosso Corno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Grande Montepulciano d'Abruzzo of Winery Fosso Corno in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Il Grande Montepulciano d'Abruzzo of Winery Fosso Corno in the region of Abruzzo often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Il Grande Montepulciano d'Abruzzo
Pairings that work perfectly with Il Grande Montepulciano d'Abruzzo
Original food and wine pairings with Il Grande Montepulciano d'Abruzzo
The Il Grande Montepulciano d'Abruzzo of Winery Fosso Corno matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef and cheese yakitori, pasta gratin milanese style or sauté of veal with carrots.
Details and technical informations about Winery Fosso Corno's Il Grande Montepulciano d'Abruzzo.
Discover the grape variety: Gamay de Bouze
Intensely coloured and simple reds with an opaque purple colour, supple tannins and a light palate with moderate acidity, with discreet aromas of red fruits. A teinturier profile. Once used to intensify the colour of Burgundy blends, now marginal, it survives in a few Burgundy plots and ampelographic collections for its heritage value. Teinturier variation of Gamay obtained in the village of Bouze-lès-Beaune in Burgundy.
Last vintages of this wine
The best vintages of Il Grande Montepulciano d'Abruzzo from Winery Fosso Corno are 2017, 2016, 2014, 2012 and 2011.
Informations about the Winery Fosso Corno
The Winery Fosso Corno is one of of the world's greatest estates. It offers 27 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
