The Winery Fortunato Errera of Sicily

The Winery Fortunato Errera is one of the best wineries to follow in Sicile.. It offers 19 wines for sale in of Sicily to come and discover on site or to buy online.
Looking for the best Winery Fortunato Errera wines in Sicily among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fortunato Errera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fortunato Errera wines with technical and enological descriptions.
How Winery Fortunato Errera wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of harira de mamie (moroccan soup), pad thai or languedoc-roussillon lamb en papillote and its tajine with....
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
At its widest point, Sicily measures 280 kilometers (175 miles) from east to west, and about a third of that distance from North to south. Its roughly triangular shape earned the island the nickname Trinacria (the triangle) in the Middle Ages and is reflected in the triskelion (a three-pronged pattern) at the Center of the regional flag. With constant sunshine and moderate rainfall, Sicily's classic Mediterranean Climate is ideally suited to wine Grape production. The Warm, dry climate means that mould and rot are kept to a minimum, especially in well-ventilated areas that benefit from coastal breezes.
How Winery Fortunato Errera wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of creamy tomato squid, vegan leek and tofu quiche or small croissants with smoked salmon (toast).
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
How Winery Fortunato Errera wines pair with each other generally quite well with dishes of sweet desserts such as recipes of express cherry clafoutis.
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
Planning a wine route in the of Sicily? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fortunato Errera.