
Winery FontorfioPablo
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Pablo from the Winery Fontorfio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pablo of Winery Fontorfio in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Pablo
Pairings that work perfectly with Pablo
Original food and wine pairings with Pablo
The Pablo of Winery Fontorfio matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken and mushroom risotto, tuna, pepper and tomato quiche or melon and cucumber gazpacho.
Details and technical informations about Winery Fontorfio's Pablo.
Discover the grape variety: Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
Informations about the Winery Fontorfio
The Winery Fontorfio is one of of the world's greatest estates. It offers 8 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.














