Winery Fondazione Edmund Mach - Castel San Michele Prepositura

Winery Fondazione Edmund Mach Castel San Michele Prepositura

4.1
Note - 1 Note - 1 Note - 1 Note - 1 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Castel San Michele Prepositura of Winery Fondazione Edmund Mach is a white wine from the region of Vigneti delle Dolomiti of Trentin-Haut-Adige.
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Castel San Michele Prepositura from the Winery Fondazione Edmund Mach

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Castel San Michele Prepositura of Winery Fondazione Edmund Mach in the region of Trentin-Haut-Adige is a powerful with a good balance between acidity and sweetness.

Details and technical informations about Winery Fondazione Edmund Mach's Castel San Michele Prepositura.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Hibou noir

Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.

Last vintages of this wine

Castel San Michele Prepositura - 2016
In the top 100 of of Vigneti delle Dolomiti wines
Average rating: 4 1 1 1 1 0
Castel San Michele Prepositura - 2013
In the top 100 of of Vigneti delle Dolomiti wines
Average rating: 4.4 1 1 1 1 0

The best vintages of Castel San Michele Prepositura from Winery Fondazione Edmund Mach are 2013, 2016

Informations about the Winery Fondazione Edmund Mach

The winery offers 54 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Vigneti delle Dolomiti in the region of Trentin-Haut-Adige

The Winery Fondazione Edmund Mach is one of of the world's great estates. It offers 39 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.

Top wine Trentin-Haut-Adige
In the top 35000 of of Italy wines
In the top 2000 of of Vigneti delle Dolomiti wines
In the top 45000 of white wines
In the top 200000 wines of the world

The wine region of Vigneti delle Dolomiti

The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.


The wine region of Trentin-Haut-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

News related to this wine

Walls: Vacqueyras 2015 vs 2016 – how are they drinking now?

When most winemakers retire, their most important legacy is the wines they made, tucked away in cellars around the world. But Serge Férigoule of Domaine le Sang des Cailloux leaves more than just his superlative red and white Vacqueyras. Diary of a winemaker Every day of his working life, Serge took notes of climatic observations from his vineyards, filling stacks of notebooks. They will provide an invaluable insight into a changing climate for generations to come. Scroll down to see Matt Walls& ...

Willamette Valley grape crop is dealt a frosty blow

On 11 April, 2022, cold temperatures, snow and frost arrived in the Willamette Valley. The pre-dawn hours of 15 April were particularly devastating, with numerous vineyards registering overnight lows of minus three to zero degrees Celsius. Gregory Jones, a research climatologist and CEO of Abacela Winery in Roseburg, Oregon, refers to the event as ‘February in April’ in his weather and climate newsletter. The frost’s timing was disastrous. Thanks to a warmer, drier Oregon winter, Chardonnay and ...

A new level of identity for Canary Island wines

“Origen 1989” by Bodega el Lomo is a wine made from the certified parcel of, “Los Laureles”, a 12ha vineyard at 600m of altitude that holds centenary bush vines. It’s the first wine certified under this new system, having just arrived to market this month with others to come in the near future. While the DO Islas Canarias covers the entire territory of these eight Spanish islands off the western coast of Africa, there are 10 other DOs that govern the wines of certai ...

The word of the wine: Leaf removal

Operation that consists in removing the leaves that form a screen between the sun and the grape.

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