Winery Flor de ChasnaTinto Maceración Carbónica
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tinto Maceración Carbónica from the Winery Flor de Chasna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto Maceración Carbónica of Winery Flor de Chasna in the region of Iles Canaries is a powerful.
Food and wine pairings with Tinto Maceración Carbónica
Pairings that work perfectly with Tinto Maceración Carbónica
Original food and wine pairings with Tinto Maceración Carbónica
The Tinto Maceración Carbónica of Winery Flor de Chasna matches generally quite well with dishes of beef, pasta or veal such as recipes of baked marrow bones, pasta with ham or guinea fowl with olives.
Details and technical informations about Winery Flor de Chasna's Tinto Maceración Carbónica.
Discover the grape variety: Cabernet-Carbon
An interspecific cross between Cabernet Sauvignon and Bronner made in 1983 by Norbert Becker of the Freiburg Research Institute in Germany. It can be found in Germany, the Netherlands, Belgium, Switzerland, Italy, Romania, ... little known in France.
Last vintages of this wine
The best vintages of Tinto Maceración Carbónica from Winery Flor de Chasna are 0, 2015, 2014
Informations about the Winery Flor de Chasna
The Winery Flor de Chasna is one of of the world's greatest estates. It offers 13 wines for sale in the of Abona to come and discover on site or to buy online.
The wine region of Abona
The wine region of Abona is located in the region of Iles Canaries of Spain. Wineries and vineyards like the Domaine Flor de Chasna or the Domaine Bodegas Reverón produce mainly wines white, red and pink. The most planted grape varieties in the region of Abona are Tempranillo, Merlot and Ruby-cabernet, they are then used in wines in blends or as a single variety. On the nose of Abona often reveals types of flavors of peach, earth or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or non oak.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
