Winery FinoroRegale Trebbiano
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Regale Trebbiano from the Winery Finoro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Regale Trebbiano of Winery Finoro in the region of Emilia-Romagna is a powerful.
Food and wine pairings with Regale Trebbiano
Pairings that work perfectly with Regale Trebbiano
Original food and wine pairings with Regale Trebbiano
The Regale Trebbiano of Winery Finoro matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna calabrese, mussels with marinara or 3 cheese ravioli gratin.
Details and technical informations about Winery Finoro's Regale Trebbiano.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Regale Trebbiano from Winery Finoro are 2014, 0
Informations about the Winery Finoro
The Winery Finoro is one of of the world's greatest estates. It offers 7 wines for sale in the of Rubicone to come and discover on site or to buy online.
The wine region of Rubicone
Vast Emilia-Romagna IGT (Forli-Cesena, Ravenna, Rimini): signature Sangiovese as accessible king red — robust and fruity with notes of ripe red fruit (cherry, plum), violet, liquorice and a touch of spice, round tannins and a gourmet finish. Lively Barbera as complement. Trebbiano (Romagnolo and Toscano) as king white — fresh and light with notes of green apple, white flowers and citrus, tonic acidity. Pinot Bianco as complement.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
