Winery Finca FlichmanTanguero Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Tanguero Syrah from the Winery Finca Flichman
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tanguero Syrah of Winery Finca Flichman in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tanguero Syrah
Pairings that work perfectly with Tanguero Syrah
Original food and wine pairings with Tanguero Syrah
The Tanguero Syrah of Winery Finca Flichman matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish armorican style, lebanese lamb meatball or duck breast with red fruits.
Details and technical informations about Winery Finca Flichman's Tanguero Syrah.
Discover the grape variety: Duras
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Tanguero Syrah from Winery Finca Flichman are 2019, 2018, 2017
Informations about the Winery Finca Flichman
The Winery Finca Flichman is one of of the world's great estates. It offers 93 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
News related to this wine
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The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
