
Winery Finca FlichmanAberdeen Angus Centenario
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Mourvèdre.
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Aberdeen Angus Centenario of Winery Finca Flichman in the region of Mendoza often reveals types of flavors of oak.
Food and wine pairings with Aberdeen Angus Centenario
Pairings that work perfectly with Aberdeen Angus Centenario
Original food and wine pairings with Aberdeen Angus Centenario
The Aberdeen Angus Centenario of Winery Finca Flichman matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fillet in a crust, mouse of lamb with thyme or delicious thai chicken.
Details and technical informations about Winery Finca Flichman's Aberdeen Angus Centenario.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Aberdeen Angus Centenario from Winery Finca Flichman are 2013, 2015, 2014, 2011 and 2008.
Informations about the Winery Finca Flichman
The Winery Finca Flichman is one of of the world's great estates. It offers 93 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.














